16/2/2020, Pre-enrollment at extra discount of 5% = RM379
Course contents
1) Learn formula-stable macaron making techniques
2) Staining techniques
3) Free skin-free fast-baking
4) The batter-turning technique.
5) Make 3 fresh-tasting cheese mousse recipes
6) Overall decorating skills
7) Chocolate decoration tips.
Additional
1) Demonstration of general macaron filling practices
2) Recipes available : macaron recipe, cheese mousse 3 flavor recipes, macaron sandwich recipes
3) Bring back 6 musmacarons and go home.
Notes : Lunch is served
65, Jalan Kl 3/8, Taman Kota Laksamana Sek III, 75200 Malacca City
